The Food is Pure, the Atmosphere is Fusion


Good Karma Restaurant in Park City, UT – Dinner Menu

 

Dinner Menu

Ranges from 13 – 25

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Starters & Appetizers

 

Baked Vegetarian Samosa♥

Thin Pastry filled with Curried Potato, Mushroom, Spinach and Green Peas with Slaw Salad

 

Bademjan Dip ♥

An appetizing blend of Slow Roasted Eggplant, Garlic, Tomato, Coriander, Herbs and Pita

 

Edamame ♥ GlutenFreeIcon

Steamed Whole Green Soy Beans topped with Sea Salt

Tandoori Shrimp Vindaloo

Seared Two Tiger Shrimp in a Fiery Vindaloo Sauce with Steamed Vegetables and Naan

 

Vegetarian Dolmeh & Hummus ♥ GlutenFreeIcon

Seasoned Grape leaves filled with Basmati Rice and Herbs, Chickpea Spread and Grilled Pita

 

Begumi Platter (for two or more)♥

A feast of Vegetarian dishes to include 2 Samosas, Eggplant Dip, Hummus, 2 Dolmas, Vegetable Slaw, Grilled Pita with Mango and Tamarind Vinaigrette


 ♥ = Vegetarian        GlutenFreeIcon = Gluten Free

 

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Soups & Salads

 

Soup e Ruz (Soup of the day) ♥ GlutenFreeIcon

Prepared with Selected Seasonal Local and Organic Ingredients

 

South Indian Winter Squash Soup ♥ GlutenFreeIcon

Flavored with Cardamom, Ginger and Coconut Milk

 

GK Salad ♥ GlutenFreeIcon

Baby Greens, Feta Cheese, Fuji Apples and Candied Walnuts in Balsamic Vinaigrette

Mandarin Salad ♥ GlutenFreeIcon

Romaine Hearts, Mandarin Oranges, Grape Tomatoes, Toasted Almonds in Ginger Dressing

 

Cruciferous Salad ♥ GlutenFreeIcon

Shredded Cabbage tossed with Carrots, Broccoli and Tomato in a Creamy Miso Glaze

 

Wild Organic Arugla and Golden Beets

Tossed with Local Feta, Crispy Cracker and Pomegranate-Honey Port Vinaigrette


Gluten Free Crackers are Available for substitution

♥ = Vegetarian     GlutenFreeIcon = Gluten Free

 

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Entree Salads

 

Salmon Tandoori GlutenFreeIcon

Tandoori dusted filet of Atlantic Salmon, Hearts of Romaine, Mandarin Oranges, Toasted Almonds in Ginger Sesame Vinaigrette

 

Chicken Tikka Masala GlutenFreeIcon

Tikka Style Marinated Chicken Breast, Baby Field Greens, Pear Tomato, Crumbled Feta Cheese, Walnuts in Minted Yogurt Sauce

Raj Tiger Shrimp Kebab GlutenFreeIcon

Grilled Marinated Shrimp and Vegetables with Slaw Salad in Miso Dressing

 


♥ = Vegetarian       GlutenFreeIcon = Gluten Free

 

 

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House Specialties From the Grill

All Kebabs are prepared with your choice of Basmati Rice, Saffron Rice, Minted Pearl Couscous, or Steamed Vegetables

 

Punjabi Vegetable Kebab ♥ GlutenFreeIcon

Cumin-Scented Grilled Vegetables Skewers infused with Herbs and Tamarind Vinaigrette

 

Joojeh Kebab GlutenFreeIcon

Marinated Tender Chicken Breast in Saffron, Sun Dried Lemons and Shallots

 

Tandoori Lamb Kebab GlutenFreeIcon

Grilled Tender Lean Morgan Valley Lamb Marinated in Yogurt and Tandoori Spices

 

Raj Tiger Shrimp Kebab GlutenFreeIcon

Marinated Jumbo Tiger Shrimp in Kafir Lime, Herbs and Garam Masala Seasoning

 

Char Fasl Share Platter GlutenFreeIcon

Assorted Marinated Kebabs to include Tandoori Lamb Kebab with Tamarind Glaze, Joojeh Kebab with Mango Vinaigrette and Punjabi Vegetarian Kebab in Infused Herbs

Salmon Parsi

Herb Marinated Center cut Fillet of Salmon, Pearl Couscous and Steamed Vegetables

 

Beef Tenderloin Sultani GlutenFreeIcon

Grilled Marinated Center Cut Certified Two Petit Fillet of Beef, Seasonal Vegetables, Roasted Yukon Gold Potato and Tamarind Glaze

 

Morgh-e Leemoo GlutenFreeIcon

Lean Skinless Tender Organic Chicken Breast marinated in Cilantro, Shallots and Citrus-Coriander Vinaigrette over Saffron Rice and Steamed Seasonal Vegetables

 

Indo-Persian Mixed Grill GlutenFreeIcon

Seared Herb Dusted Certified Angus Fillet of Beef Tenderloin, Char Broiled Tiger Shrimp, Grilled Breast of organic Chicken with Persian Spices, Roasted Potato and Vegetable Medley


♥ = Vegetarian      GlutenFreeIcon = Gluten Free

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Accompaniments or Side Dishes

 

  • Raita GlutenFreeIcon
  • Mango Chutney ♥ GlutenFreeIcon
  • Green Chili Chutney ♥ GlutenFreeIcon
  • Plain Yogurt ♥ GlutenFreeIcon
  • Saffron Rice ♥ GlutenFreeIcon
  • Basmati Rice ♥ GlutenFreeIcon

  • Steamed Vegetables ♥
  • Seared Tofu ♥ GlutenFreeIcon
  • Minted Couscous ♥
  • Garlic Naan ♥
  • Plain Naan ♥
  • Dolmeh ♥ GlutenFreeIcon


♥ = Vegetarian  GlutenFreeIcon = Gluten Free

 

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Traditional Signature Curry

All Curries are Prepared with your choice of Basmati Rice, Saffron Rice orSteamed Vegetable Medley and served with Indo-Persian Naan  
Indo-Persian Garlic Naan

 

Organic Vegetarian Curry of the Day

Prepared with Ethnic Spices, Local and Organic Ingredients

 

Saag Channa Masala with Butternut Squash

Spinach, Garbanzos and Butternut Squash Braised in Garam Masala and Coconut Milk

 

Organic Daal Makhani ♥

Gently simmered Lentils with Spinach, Tomato, Garlic, Ginger in Toasted Curry Seasoning

 

Navratan Vegetable Korma

Stir-fry variety of Seasonal Vegetables, House Curry, touch of Chilies and Coconut Cream

 

Tofu Tikka Vindaloo  ♥ GlutenFreeIcon

Marinated Tofu in Tikka Seasoning, Steamed Vegetables and Fiery Vindaloo Sauce

 

Chicken Curry (Authentic family recipe) GlutenFreeIcon

Organic Chicken Breast simmered gently in Coconut Milk, Ginger and Cardomom

 

Lamb Curry (Authentic family recipe) GlutenFreeIcon

Dry rubbed Morgan Valley Lamb stewed with a hint of Cinnamon, Garlic and Habanero

Madras Beef and Mushroom Curry GlutenFreeIcon

Cubed Grass Fed Beef Sirloin simmered in Madras Curry, Mushroom, Green Peas and Spices

 

Good Karma Curry Sampler GlutenFreeIcon

Tasting of any 3 above Meats or Vegetarian Curries with House Chutney and Naan

 

Nawabi Share Platter (For two) GlutenFreeIcon

A combination of any of the 3 above Meats or Vegetarian Curries, Raita, Green Chili Chutney and Two House-made Naan served family style

 

Shrimp Vindaloo GlutenFreeIcon

Jumbo Shrimp cooked in a “fiery hot and tangy” Tomato Curry Sauce, Specialty of Gao
Add to Nawabi Share Platter

 

Chicken Tikka Masala GlutenFreeIcon

Char broiled Chicken Breast marinated overnight in Red Chili, Fenugreek and Yogurt with Aromatic Spices served over Red Curry Sauce
Add to Nawabi Share Platter

 

Seafood Curry (For Two)

Wok Seared 4 Tiger Shrimp, Atlantic Salmon and Green Lip Mussels all Simmered in Coriander-Ginger Curry with Seasonal Vegetables and Coconut Cream


Gluten Free Crackers are Available for substitution

♥ = Vegetarian  GlutenFreeIcon = Gluten Free

 

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Desserts

 

Baklava ♥

Persian delicacy made with Phyllo dough, Walnuts, Rose water and Pistachio

 

Kashmiri Pudding ♥ GlutenFreeIcon

Saffron Rice Pudding with Almonds, Pistachios and Cardamom

 

Lemon Tart ♥

Traditional Lemon Bar with Powdered Sugar and Raspberry Sauce

Warm Lava Chocolate Cake ♥

Triple Chocolate Decadent Cake topped with Caramel and Pecans

 

Ice Cream ♥

Vanilla Ice Cream with Chocolate Sauce and Lady Fingers

Add Scoops of Vanilla Ice Cream to Any Desserts ♥

All menu items are prepared with your health and well being in mind.

 

 

Where ever possible, Good Karma menus are prepared without transfat oils and utilize available organic products from local markets and farms. Help support our local producers.


♥ = Vegetarian GlutenFreeIcon = Gluten Free

 

 

 

 

*All menu items and pricing subject to change*

American & Indo-Persian Catering

We offer American & Indo-Persain Menus for All Occasions like Special Events, Weddings & Corporate Functions. We have Breakfast, Lunch and Dinner as well as different types of Buffet Stations, Hot & Cold Appetizers, Seafood, Desserts and More!